nøgg BATTER POWDER

Simply.
Plant-based.

Simply delicious and easy to prepare: Our plant-based nøgg Batter Powder is a complete mix for preparing fine batter-based, baked goods with which you can satisfy the current nutritional awareness wishes and sentiments of a new target group. Whether it is used for sheet cakes, sand cakes, muffins and cupcakes – there are no limits to the creative enjoyment of baked goods. By adding fruit or pieces of chocolate, the batter can be refined to your liking. Our nøgg Batter also convinces with its easy handling, brief mixing times and excellent machinability. The finished baked goods are also attractive, thanks to their long shelf life.

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Your advantages at a glance

plant-based (vegan)
one batter, innumerable possibilities – versatile in use, as the basis for a wide variety of pastries
quick and easy to prepare
very brief mixing times, thanks to the all-in-one powder
absolutely failproof

fine taste
versatile and delicious – can be refined with fruit, chocolate pieces and other inclusionsh
freeze- and thaw-stable
can remain fresh for a long time

Preparation

(The preparation time always depends on the type of cooking appliance used and its heat output.)

Basic recipe:
Beat 1.000g nøgg Batter Powder, 300g vegetable oil and 450ml water for 2 to 3 minutes at a slow speed, using a coarse broom/flat beater until a homogeneous dough is formed.
Note: For an optimal result with a fine texture and nice volume, do not overmix.

In the deck oven:
185°C, 40 to 45 minutes
In the oven:
185 °C (top and bottom heat), 40 minutes
In the combi-steamer:
165°C, 30 minutes

Tip: Discover the variety of applications for our plant-based products in our recipe collection!

Nutritional values

(Average nutritional value per 100g)

Article description	Energy	Fat	of which saturated fats	Carbohydrates	of which sugar	Protein	Salt
nøgg Batter Powder	1517kJ/357 kcal	0,4 g	0,2 g	82 g	35 g	5,3 g	1,6 g

Technical data

(Excerpt from our product range. Additional articles available on request.)

Article description	Packaging type	Content	Units/Sales unit	Sales units/Layer	Sales units/Pallet	Best before date
nøgg Batter Powder	Box	10 kg	1	12	60	12 months

Store in a cool and dry place!

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nøgg RECIPES

Simply.
Versatile.

Whether sheet cake, muffins, or cupcakes: discover the wide variety of delicious preparation ideas for nøgg Batter Powder and simply inspire your guests.

To recipe collection

Simply. Wow.

Chocolate cake with berries.

Simply. Tasty.

Muffins with chocolate chunks.

Simply. Classic.

Gugelhupf with apple creme.

Simply. Delightful.

The perfect wave.

Simply. Heavenly.

Cupcakes with creme topping.

Simply. Enjoy.

Bubble cupcakes.

nøgg CONTACT

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Write.

Do you have any questions about our nøgg products? Or would you like more information about our plant-based product range? – We look forward to your message!